21Jul
Posted by admin | Category:
made in the USA, organic cotton |
Apparently I had no idea. I’ve been sourcing organic yarns for the knitwear collection that I’m hand looming for fall. These three yummy cones of organic cotton arrived for my samples. At the end of the day, we closed the boutique and the entourage of dogs, myself and packages all headed off to FedEx to drop off shipments. I ran into FedEx and dropped of the orders only to come back to the car to find that a dog had pulled a cone of yarn from the opened box and begun eating it. Really. Really in 3 minutes or less…

Clearly the lack of pesticide and chemical residue created the perfect pre-dinner snack for the hounds. (Scroll down to see a faint image of the little muncher in question.) Organic cotton does not use any petroleum products, formaldehyde or chlorine bleaches in the manufacturing process a place where “natural products” often get slapped with a slew of chemicals. Happy to know Dylan’s snack didn’t expose him to any toxicity.

The organic cotton that I’ve been working with does not have any dyes either; it is grown organically as colored cotton. What is absolutely brilliant about Dylan’s little stunt is that it exposed the the color developing process of this yarn. Water, heat (and supposedly you need baking soda) naturally change the ph of the yarn, “developing” it into a deeper, darker color. Thank you Dylan for making me even more excited to try out the yarn. And now I know it isn’t just the moths who like the taste of organic cotton!